Premium Chocolates and Finest Cacao Beans from Cacao de Davao
Did you know that Davao is well-known not only for the famous Durian and Mangosteen fruits but also for the chocolates that are being exported to other countries? One of the successful distributors and exporters from the city is Cacao de Davao. This company is committed in producing and delivering real, premium chocolate using only the finest cacao beans that are harvested and sundried from Davao city.
Cacao de Davao takes pride in producing chocolate products that are extraordinarily rich and full of flavor – qualities that can only be achieved from the high content of real cacao bean extracts. Their products are made available in the Philippines, US and Europe. These are some of the chocolate items you can get from them:
- Unsweetened 100% Chocolate Callets
- 70% Dark Chocolate made with Organic Coconut Sugar
- Unsweetened 100% Cocoa Powder
- Cocoa Nibs
- Fudgy Chocolate Brownies
- Dark Chocolate filled with Durian Jam
- Milk Chocolates
- Chocolate Milk
What makes Cacao de Davao stand out from the rest is the assurance customers get that all their products are in the purest form of chocolate - no fillers, no preservatives, no additives. This is the reason why people keep on ordering for more chocolates and cocoa beans from Cacao de Davao.
DFAT 2014: Elaine Lim of Cacao de Davao
For more information about Cacao de Davao, you can visit their Facebook page: https://www.facebook.com/cacaodedavao/ or follow them on Instagram: http://instagram.com/cacaodedavao. For order and inquiries, you can get in touch with them at firstname.lastname@example.org or 0917 250 2226.
This post is part of Davao Food Tour Appreciation 2014 - annual food and travel event for the bloggers by the bloggers.